Premier Business & Business Passengers
After confirm your booking, business class meal selections can be made no earlier than 21 days before or no later than 24 hours prior to your scheduled flight via our E-menu on the website.
If your flight schedule change, sector change or cabin class change, your meal order will be cancelled automatically. Please place a new meal order at your convenience. Waitlisted is unable to make meal selections.
E-Menu Service
Area | Not Available |
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South-East Asia | Kalibo(KLO),Koror(ROR) |
China | Dailian(DLC), Fuzhou(FOC), Haikou(HAK), Hefei(HFE), Nanchang(KHN), Meixian(MXZ), Ningbo(NGB), Sanya(SYX), Weihai(WEH), Wenzhou(WNZ), Wuxi(WUX), Xuzhou(XUZ), Yancheng(YNZ), Yangzhou Taizhou(YTY) |
- Meal selection service is not available for Extra flight, charter flight, unscheduled and code-sharing flight.
- Due to system and operation reasons, business class pre-order meal service is not applicable on the table above.
* Flight between Taiwan and Hong Kong is currently not available while the service is not apply to Ishigaki.
Special Meal
- Orders for special meals should be made at least 24 hours before flight departure; If you have any special needs, please contact your local China Airlines booking staff, we will confirm the meal contents to ensure your food safety and health.
- Non-beef meals is served as regular meal in Economy Class on flights between Regional and Taiwan (and vice versa) exclude Europe, the United States and Australia long-haul flights, Japan, South Korea and Urumqi routes.
Vegetarian MealSpecial Meal | Code | Content |
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Vegetarian Oriental Meal | VOML | Oriental style vegetarian, exclude egg and dairy products. Prohibit to ginger, garlic, onion and scallion. |
Vegetarian Vegan Meal | VGML | Strict western vegetarian style exclude dairy and egg product. |
Vegetarian Lacto-Ovo Meal | VLML | Western vegetarian style with dairy and egg product. |
Vegetarian Indian Meal | AVML | Indian style vegetarian with spice and dairy product, usually taste spicy. |
Vegetarian Jain Meal | VJML | Meal prepared in Indian style according to Jain custom, prohibit to root or bulbous vegetables. |
Fruit Meal | FPML | Fresh fruit or fruit byproduct, dessert. Fruit varies on supply and season. |
Vegetarian Raw Meal | RVML | Meals prepared with uncooked raw vegetable or fruits. |
Religious MealSpecial Meal | Code | Content |
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No Beef Meal | NBML | Beef not provided as appetizer and main course. |
Hindu Meal | HNML | Indian-style meal prepared according to Hindu customs that contains no beef, pork or related products, raw fish or smoked fish. Prepared with lamb, poultry or fish and milk products. |
Kosher Meal | KSML | Meals prepared under Jewish dietary law. |
Moslem Meal | MOML | Meals prepared according to Islamic custom. No pork or related product, gelatin or any kind of alcohol. |
Baby/ChildMealSpecial Meal | Code | Content |
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Baby Meal | BBML | 4~6 month baby provide fruit puree jar and bottled juice.6~24 month baby provide food puree jar and bottled juice. ** Bigger baby may request CHML. |
Child Meal | CHML | Meal suitable for 2 years old to 8 years old child. |
Nurture mealSpecial Meal | Code | Content |
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Diabetic Meal | DBML | Meals designed for diabetic passengers, and meals are low fat, low sugar, high fiber and low salt. |
Gluten Intolerant Meal | GFML | Meals designed for gluten intolerant passengers, exclude wheat, barley, rye, oats and flour-based products. |
Low Calorie Meal | LCML | Meal designed for passengers who follow a calorie-restricted diet and meals are low fat and high fiber and avoid use of fried food or sugar products. |
Low Fat/Low Cholesterol Meal | LFML | Meal designed for passengers who follow a fat-restricted diet and meals are low fat, low cholesterol and high fiber and avoid use of fried food or oil. |
Low Salt Meal | LSML | Meal design for passengers who follows sodium restricted diet. |
Low Lactose Meal | NLML | Meal designed for lactose intolerant or allergic to dairy products. |
Bland Meal | BLML | Meals prepared for passenger who suffered from stomach/intestinal problems. Avoid irritating food, no fry or highly seasoned food, alcohol and caffeinated. ** If request for liquid diet please order via reservation. |
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