We offer a wide range of meals, from authentic Chinese to world favorite cuisine; our meals are carefully cooked with fresh ingredients to meet your palate.
Orders for special meals should be made at least 24 hours before flight departure; If you have any special needs, please contact your local China Airlines booking staff, we will confirm the meal contents to ensure your food safety and health.
Non-beef meals is served as regular meal in Economy Class on flights between Regional and Taiwan (and vice versa) exclude Europe, the United States and Australia long-haul flights, Japan, South Korea and Urumqi routes.
Vegetarian Oriental Meal
Oriental style vegetarian, exclude egg and dairy products. Prohibit to ginger, garlic, onion and scallion.
Vegetarian Vegan Meal
Strict western vegetarian style with dairy and egg product.
Vegetarian Lacto-Ovo Meal
Western vegetarian style with dairy and egg product.
Vegetarian Indian Meal
Indian style vegetarian with spice and dairy product, usually taste spicy.
Vegetarian Jain Meal
Meal prepared in Indian style according to Jain custom, prohibit to root or bulbous vegetables.
Fresh fruit or fruit byproduct, dessert. Fruit varies on supply and season.
Vegetarian Raw Meal
Meals prepared with uncooked raw vegetable or fruits.
No Beef Meal
Beef not provided as appetizer and main course.
Indian-style meal prepared according to Hindu customs that contains no beef, pork or related products, raw fish or smoked fish. Prepared with lamb, poultry or fish and milk products.
Meals prepared under Jewish dietary law.
Meals prepared according to Islamic custom. No pork or related product, gelatin or any kind of alcohol.
4~6 month baby provide fruit puree jar and bottled juice.6~24 month baby provide food puree jar and bottled juice.
** Bigger baby may request CHML.
Meal suitable for 2 years old to 8 years old child.
Meals designed for diabetic passengers, and meals are low fat, low sugar, high fiber and low salt.
Gluten Intolerant Meal
Meals designed for gluten intolerant passengers, exclude wheat, barley, rye, oats and flour-based products.
Low Calorie Meal
Meal designed for passengers who follow a calorie-restricted diet and meals are low fat and high fiber and avoid use of fried food or sugar products.
Low Fat/Low Cholesterol Meal
Meal designed for passengers who follow a fat-restricted diet and meals are low fat, low cholesterol and high fiber and avoid use of fried food or oil.
Low Salt Meal
Meal design for passengers who follows sodium restricted diet.
Low Lactose Meal
Meal designed for lactose intolerant or allergic to dairy products.
Meals prepared for passenger who suffered from stomach/intestinal problems. Avoid irritating food, no fry or highly seasoned food, alcohol and caffeinated.
** If request for liquid diet please order via reservation.